A White Girl Working at Indo-Euro

ghee

I’ve procrastinated this post because of its crassness (not sure if that’s the right word, but it came to mind). I’ve worked 10 days by myself after 10 days of training – I know what I’m doing. I organized the shelves, have stocked them and added inventory, and have learned what some ingredients are and what they can be used for.

I’m having more fun than I thought I would. I usually arrive early to get the lights turned on before customers walk in. I was a bit too early the other morning and a guy walks in looking for something with a K and Q in it and I tell him to please look around in the dark while I finish what I’m doing and then I will hurry to open the store for you – an hour early.

He found what he was looking for – pickled mango…perhaps his g just looked like a q. Some Indians (from India, not native to America) think I have no idea what I’m doing. This assumption can be helpful for those moments when I don’t understand them or when they call food by a different name. Then they are amazed when I’m able to help them find it and know something about it. Not all Americans are close-minded to the other cultures that live on the planet too.

some British goods

some British goods

Some people ask if I’m done with school (assuming senior in high school or freshman in college) and are surprised when I tell them I have an associate degree and though married my husband is not Indian – and neither am I…thanks to some helpful observations (though I could’ve been adopted). I suppose everyone has their own definition of rude. One lady walked in and gawked at me. I asked her, “What?” She replied that I wasn’t as ethnic as she thought I should be. I told her this is an Indo-EURO store and I happen to have ancestors from Czechoslovakia and was born in Germany. “Oh, well I’m from France” was her response.

Another customer came in looking for some spices and told me I didn’t look a day over 16. This was my 3rd day of training and his approach caught me off guard. I told him I was older than that and he told me to call him when I turned 21. I ask where he works (assuming it’s a bar) and he says home. I would’ve been perfectly content with the conversation ending there, but he says I could come over now if I can cook or when I’m 21 (or when ever the legal baby making age is)…really!?! Did this just happen? I was too stunned for a good response as he left with his purchase.

He came back on Monday and my dad happened to be hanging out before closing. I was ringing up another customer and my dad confronted him. The guy tried to feign ignorance – I wouldn’t want to get hit by my dad either. He whispered something under his breath, walked out, and hasn’t been back since. Good riddance. Every girl likes getting hit on – it boosts our self-esteem, but please do it in a pleasing and legal manner…which leads me to the next guy.

some Indian goods

some Indian goods

A couple walks in and they buy a few things. The guy, “I don’t usually hit on women in front of my wife…” Then what do you do? (I thought to myself), “but you are too cute not to.” Thanks. Now she feels uncomfortable and is probably wondering the same thing I am. Of course this gives me another reason to email Caleb in the middle of the day. I think he somewhat enjoys these moments (for their funniness), but is also annoyed at them (for their lack of respect).

I got a customer the other day (we didn’t have fresh methi (fenugreek) leaves) so he writes me a shopping list in Hindi (because I’m going to understand that) and says that’s what he wants. Well, he is going to have to wait until Sonal gets back – just like everyone else. And these moments I can handle, just like I handled another situation calmly. A lady walks in and asks where my owner is. I feel bad for those that have had to answer that question. I kindly told her that the STORE owner was not here and she seemed to understand. I have to think it’s just a loss in translation on my part – and I’m ok with that.

I had a customer on the phone ask if I was Indian and when I said no he hung up. Some ask if I can speak any Indian languages or understand the music playing. No, I can’t understand it, but it reminds me of the movies I watch with subtitles and it’s still beautiful like the Chinese, Russian, French, African, and Spanish music that I listen to. Music is beautiful no matter what language it is.

top left – Gulab Jamun tastes like soggy pancakes

Above – Desi sweets varying in wheat flour, milk, butter, sugar, saffron, and nuts.

Some customers are curious and friendly. They share something about where they are from and help me learn something in return or ask about how I came to working here. Others recognize me as the daughter of John Wise (a friend of Sonal for at least 10 years that has been known to watch the store from time to time). These customers I enjoy and they make the day go by too quickly.

There are some regulars – ones that buy manikchand (potpourri smelling dirty rock tobacco product) and others for fresh veggies, movie rentals, and snacks. There is a lady that comes in with a huge smile on her face and puts money on the counter. I’m to exchange it for its amount in calling cards. She will tear the top off, hand them to me, and say, “Bye!”

Then there are kids. Some are great – well dressed, respectful, and helpful. I talk with some of these kids and have even let some draw with dry erase markers on the glass doors – and some are quite creative. But even the not-great ones are way more behaved than some of the children I’ve seen elsewhere; they just have to be told twice.

lookinin

And none of this should be taken negatively. I have appreciated the insight into another culture. Not just Indian, or British, or Irish, or Pakistani, but all the people of the regions of the world that choose to shop here and share their background with me – whether through speech or actions. Some people hand their money to me, others throw it my direction (and I take my sweet time collecting it) or they lay it down in front of my hand. Note: that money is dirtier than my hands – by any standard.

I’ve had busy moments with customers waiting in line and then I’ve gone hours without a customer (especially without ones paying cash – so much so that I forgot to put the cash drawer in the register until the change I went to give wasn’t there). I once read a quote, “If you are bored it is because you are a boring person.” I don’t like the idea of boredom. In my downtime I organize, clean, stock, front, and learn more about the inventory of the store. I also read, blog, and check Facebook. It’s nice not to have to hide in the bathroom and check it on my phone like I’ve seen other women do at work. My last boss used to let me sit in the office and talk to Caleb for 45 minutes while he was on deployment – and I was on the clock.

For a different point-of-view you can read my dad’s posts Improvements and Visiting Another World and Before & After and Indo Euro Foods and Other Side of the Counter and Piracy & Bollywood. There are more posts on his site – he has spent a lot of time there, but these posts have pictures of the owner, outside of the store, customers, a roadtrip, and a different perspective of the inside. Enjoy!

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Poem by Caleb: My Love

I love you more than Sparky loves balls.
I love you more than Piggy loves naps.
I love you more than you love traveling.
I love you more than anything else in the whole world.
I love you.

missingone

Posted in Marriage, Poetry, Travel | Tagged , , , | Leave a comment

An Interview with Mr. Phone

So I’m here with Mr. Cell Phone, who received his Masters from Harvard in technology and communication, to talk about his past, some changes in the last twenty years, and the outlook for the future. We may get a bit personal, but that’s just part of the job for Mr. Phone. He doesn’t mind talking about his family (to an extent), but sometimes he says, “Others talk too much about theirs.”

Me: Tell us a little about yourself, please.

Cell: I’d prefer you leave the ‘little’ pun out of your question. Size matters you know and it affects my work. I’m constantly having to change to fit others needs, but here’s a little history. My great, great…grandfather born in the 1940s, the one still around to watch Morse code go the way of the dinosaurs, used to tell stories of his travels in work trucks. Work was slow, the equipment heavy, and usage regulated until technology could catch up with demand – which may never happen.

Me: What was it like for you growing up?

Cell: I’m a Motorola flip-phone born in the 80s. I was the first truly portable phone and was popular for a few years. The next generation would have lots of improvements – I was proud, naturally. We would evolve to have display screens. Nokia was the competition with its simple style and constant advancements – MP3 player, color screen, the camera…then came the slider and the qwerty keyboard.

Me: What is one of your favorite memories?

Cell: The invention of text-messaging in the early 90s. It gave my keys more of a purpose and gave my screen a break from all that hot air and facial sweat. Today’s phones are more lightweight and their batteries more efficient. I wasn’t used to being talked on that much, but my battery had to work a lot harder. Today’s batteries have to work cooler or they would overheat from all the input and overload of output that’s expected from them.

Me:Tell us about a bad memory.

Cell: My grandson, as small as he was, born in the new millennium would be taken for granted. He was gifted around Christmas to some over-privileged girl with a big purse full of hazards. His screen was scratched, his hinges were coming loose, his buttons dirty, and one day while she was out shopping she left him in a dressing room. As much as he enjoyed the painlessness of not being in her bag or next to her screeching voice, he had never been alone before – and that scared him most. Without her payment plan he was useless, but that allowed him to find his way home. We still wonder if that girl even missed him.

Me: What is one lesson you want future generations to pass onto their kids?

Cell: I want there to be a day when humans give us a break. We work so hard all the time and are having to be constantly plugged in. We are blamed for all the deaths caused on the road by people using us and not paying attention to the dangers around them. I enjoyed the simple, quiet lifestyle that I grew up with. Now phones have so many lights, beeps, apps, and nonsense – it’s ridiculous and no wonder people have attention deficit disorders. I want the next generation to help solve this problem by making their owners more aware of their usage habits and giving them ways to communicate more safely.

Me: What is a great lesson you have learned?

Cell: Once introduced to something at the right time (take the electric car for example) people have no self-control in their use of it. I’ve learned that technology and advancement are great, but that their should be education with it so that users learn to appreciate the time and money that went into development. They can appreciate the cost that becomes cheaper as engineers formulate new ways to make things lighter and more efficient.

Me: What is one thing you don’t want to see happen?

Cell: The implantation of phones into the skin. People need to know when enough is too much. They already have identification chips in their pets and so many are willing to separate themselves far from the animal kingdom and treat different species accordingly. But maybe it would be a good thing if it would bring some compassion, but I already have a tracking device in me. I don’t want to ‘become one’ with another of a different species. Oranges and lemons on the same tree – fine, putting a camera in me – fine, but putting me in a person – weird and illogical (especially in the land of the free).

I would like to thank you Mr. Phone for taking the time out of your busy day to talk with me. I appreciate you offering your answers to my readers. I’m happy that you encourage them to ask more questions as learning is important for all of us and something we should never stop doing. If my readers have any questions, please leave them in the comment section so that I may address them in a second interview – if needed.

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Gooseberry Goodness

gooseberry

I was helping Sonal clean out the freezer (with numb fingers) and rearrange the food in there so that me and the customers would be able to find things easier. We took breaks to run our fingers under hot water and then put them back in wet gloves – maybe not the best method for warm hands. I found two bags of gooseberries (that Sonal didn’t know were still in there). Ken “The Cutter” bought the bags and offered to ‘make’ them and bring some back for me to taste.

A few days later he shows up with two in a snack bag. He wants to know what I think and as I bite into one I think, “I’m eating a future post!” – and it’s like an apple and onion (fibrous) in texture. It’s soft with a chewy crunch. The flavor – I want to say is a hint of chili and pickled – is intense maybe even tart (astringent and bitter). And it’s juicy. In the center is a swollen star-shaped seed that is quite hard.

I got home and did some research. In India, the fruit is called Amla. It has the most concentrated form of vitamin C in the plant kingdom – 20 times more than oranges. It has lots of health properties that improve hair, digestion and the common cough. It can be prepared many ways – in syrup for dessert, in chutney for dinner, dried as a snack, preserved as jam, or pickled, powdered, and raw (with or without salt). And apparently drinking water after a bite will make the water taste sweet – which I can’t wait to try.

Thank you to Sonal for your unorganized freezer (for someone else would’ve surely bought them) and Ken for preparing them for me. I almost thought he had forgotten or eaten them himself – I wouldn’t blame him now – they are delicious, but I learned that they can be soaked for 2-3 days in turmeric water to balance the taste. They are still in-season in India from Oct-Jan. Now to find a store (nearby or online) that sells them.

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Piece of Paradise

turtlejw

There’s a little island more than 2,900 miles from here (Phoenix, AZ) known as Hawaii. It’s known for its high tides, big turtles, and stunning beaches. What some don’t know is the amount of island that the military uses – in active bases and memorials. There is also a large Mormon population that takes pride in Brigham Young University and their burgers with jalapeno and pineapple at Kahuku Grill that are so delicious a traveler I know was willing to eat there 3 out of 5 nights while in the area.

Kahili Mountain Park on Kauai

Kahili Mountain Park on Kauai

There are plenty of island tastes to try. A Poke bowl is a famous dish served with rice and tuna and a variety of other fish, spices, and veggies. There are Hawaii’s pineapples and large selection of local grown bananas, and delectable snacks – ginger candy, cranberry biscotti, and ginger rice squares. There is also some great passion fruit tea, Aleae sea salt, poke mix, passion fruit wasabi mustard and fruit mui.

There are plenty of things to keep one busy for months on the islands, but I haven’t been there so I can’t speak from experience. I only know of what I’ve been told and shown and had shared with me. My dad and Caroline recently went on a trip to Hawaii for the end of the world (in hopes of hula dancing zombies) and to celebrate her birthday and because of a trip won at an office party that afforded them 5 nights at the Turtle Bay Resort.

Turtle Bay Resort

Turtle Bay Resort

Upon their return I was gifted with a reusable bag from Foodland with a Poke bowl on it, a bright yellow shirt from Limahuli Garden, a skein of hand-dyed yarn, a bag of ginger-rice snacks and some things for the husband as well – a skein of Hawaii’s shades of blue, some dried pineapple, and a bar of filthy sailor soap. I almost feel as if I was there. My dad has a good habit of bringing a piece of his vacation back home.

yarnjw

Besides being able to have Hawaiian pineapple in my morning oatmeal I’ve been serenaded with songs from a ukulele that Caroline got. She had tried the mandolin, but found it didn’t suit her. We watched a bit of Lilo and Stitch; near the end of the film is a picture of a stage – that they have been to and seen a live performance. I appreciate the gifts and the fact that I can now carry some island spirit with me.

*Photos by John Wise

Posted in Animals, Birthday, Events, Family, Fiber Arts, Food, Holidays, Photography, Places, Travel, Water | Tagged , , , , , | 1 Comment